HEIRLOOM CACAO 81% DARK CHOCOLATE SWEETENED WITH… vs. HEIRLOOM CACAO 81% DARK CHOCOLATE SWEETENED WITH… vs. SWEETENED WITH COCONUT SUGAR DARK CHOCOLATE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

HEIRLOOM CACAO 81% DARK CHOCOLATE SWEETENED WITH… has the most protein of the foods compared, at 300 g per 100g.

Nutrient HEIRLOOM CACAO 81% DARK CHOCOLATE… HEIRLOOM CACAO 81% DARK CHOCOLATE… SWEETENED WITH COCONUT SUGAR DARK…
Protein 300 G300 G300 G
Total lipid (fat) 1300 G1300 G1300 G
Carbohydrate, by difference 1100 G1100 G1100 G
Energy 17000 KCAL17000 KCAL17000 KCAL
Total Sugars 500 G500 G500 G
Fiber, total dietary 100 G100 G100 G
Sodium, Na 29000 MG29000 MG29000 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 800 G800 G800 G
Calcium, Ca -2000 MG2000 MG
Iron, Fe -180 MG180 MG
Cholesterol -0 MG0 MG

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.