HOMESTYLE APPLESAUCE, HOMESTYLE vs. HOMESTYLE APPLESAUCE, HOMESTYLE vs. MILK

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

MILK has the most protein of the foods compared, at 3.3 g per 100g.

Nutrient HOMESTYLE APPLESAUCE, HOMESTYLE HOMESTYLE APPLESAUCE, HOMESTYLE MILK
Protein 0 G0 G3.3 G
Total lipid (fat) 0 G0 G3.8 G
Carbohydrate, by difference 18.6 G18.3 G5.4 G
Energy 71 KCAL71 KCAL71 KCAL
Total Sugars 15.9 G15.9 G5 G
Fiber, total dietary 0.9 G0.8 G0 G
Calcium, Ca 4 MG4 MG138 MG
Iron, Fe 0 MG-0 MG
Potassium, K 71 MG-179 MG
Sodium, Na 9 MG8 MG58 MG
Vitamin D (D2 + D3), International Units 0 IU--
Sugars, added 6.2 G7.1 G-
Cholesterol 0 MG-15 MG
Fatty acids, total trans 0 G-0 G
Fatty acids, total saturated 0 G-2.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.