HONEY & MAPLE TURKEY BREAST vs. HORMEL CHILI WITH BEANS vs. CHILI WITH BEANS

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

HONEY & MAPLE TURKEY BREAST has the most protein of the foods compared, at 20 g per 100g.

Nutrient HONEY & MAPLE TURKEY BREAST HORMEL CHILI WITH BEANS CHILI WITH BEANS
Protein 20 G6.9 G6.9 G
Total lipid (fat) 0 G3.6 G3.6 G
Carbohydrate, by difference 3.6 G12.6 G12.6 G
Energy 109 KCAL109 KCAL109 KCAL
Total Sugars 3.6 G2 G2 G
Fiber, total dietary 0 G2.8 G2.8 G
Calcium, Ca 13 MG24 MG24 MG
Iron, Fe 0 MG0.73 MG0.73 MG
Potassium, K 673 MG--
Sodium, Na 527 MG401 MG401 MG
Vitamin D (D2 + D3), International Units 0 IU--
Sugars, added 3.6 G--
Cholesterol 45 MG10 MG10 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G1.4 G1.4 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.