HOT APPLE CIDER K-CUP PODS vs. HOT APPLE CIDER K-CUP PODS, HOT APPLE vs. HOT APPLE CIDER K-CUP PODS, HOT APPLE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HOT APPLE CIDER K-CUP PODS has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | HOT APPLE CIDER K-CUP PODS | HOT APPLE CIDER K-CUP PODS, HOT APPLE | HOT APPLE CIDER K-CUP PODS, HOT APPLE |
|---|---|---|---|
| Protein | 0 G | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G | 0 G |
| Carbohydrate, by difference | 91.3 G | 91.3 G | 91.3 G |
| Energy | 391 KCAL | 391 KCAL | 391 KCAL |
| Total Sugars | 73.9 G | 73.9 G | 73.9 G |
| Fiber, total dietary | 8.7 G | 8.7 G | 8.7 G |
| Calcium, Ca | 52 MG | 52 MG | 52 MG |
| Iron, Fe | 0 MG | 0 MG | 0 MG |
| Potassium, K | 148 MG | 148 MG | 148 MG |
| Sodium, Na | 0 MG | 0 MG | 0 MG |
| Sugars, added | 60.9 G | 60.9 G | 60.9 G |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.