Hot dog sandwich, reduced fat, on wheat bread vs. Hot dog sandwich, reduced fat, on white bread vs. Hot dog sandwich, turkey, on wheat bread

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Hot dog sandwich, reduced fat, on wheat bread has the most protein of the foods compared, at 12.9 g per 100g.

Nutrient Hot dog sandwich, reduced fat, on wheat… Hot dog sandwich, reduced fat, on white… Hot dog sandwich, turkey, on wheat bread
Protein 12.9 G12.3 G11.9 G
Total lipid (fat) 11.6 G11.5 G12.7 G
Carbohydrate, by difference 19 G20.3 G18.2 G
Energy 233 KCAL234 KCAL237 KCAL
Total Sugars 1.8 G1.8 G2.6 G
Fiber, total dietary 1.9 G0.8 G1.9 G
Calcium, Ca 66 MG83 MG153 MG
Iron, Fe 1.9 MG1.9 MG2 MG
Potassium, K 198 MG173 MG309 MG
Sodium, Na 554 MG558 MG719 MG
Cholesterol 34 MG34 MG50 MG
Fatty acids, total saturated 4.5 G4.5 G2.9 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.