HUMMUS SNACKING MEAL vs. POWER GREENS FRESH LEAFY KALE GREENS vs. ORGANIC CHOPPED KALE SHREDDED CARROTS PARSLEY

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

POWER GREENS FRESH LEAFY KALE GREENS has the most protein of the foods compared, at 4.7 g per 100g.

Nutrient HUMMUS SNACKING MEAL POWER GREENS FRESH LEAFY KALE GREENS ORGANIC CHOPPED KALE SHREDDED CARROTS…
Protein 2.4 G4.7 G2.4 G
Total lipid (fat) 1.8 G1.2 G1.2 G
Carbohydrate, by difference 8.2 G8.2 G10.6 G
Energy 59 KCAL59 KCAL59 KCAL
Total Sugars 3.5 G0 G1.2 G
Calcium, Ca 35 MG176 MG235 MG
Iron, Fe 1.3 MG1.3 MG1.3 MG
Potassium, K 224 MG--
Sodium, Na 94 MG35 MG106 MG
Vitamin D (D2 + D3), International Units 0 IU--
Sugars, added 0 G--
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G
Fiber, total dietary -2.4 G4.7 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.