ICE CREAM, CINEMA SNACK vs. ICE CREAM vs. ICE CREAM
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ICE CREAM, CINEMA SNACK has the most protein of the foods compared, at 3.1 g per 100g.
| Nutrient | ICE CREAM, CINEMA SNACK | ICE CREAM | ICE CREAM |
|---|---|---|---|
| Protein | 3.1 G | 3.1 G | 3.1 G |
| Total lipid (fat) | 10.8 G | 10.8 G | 10.8 G |
| Carbohydrate, by difference | 32.3 G | 27.7 G | 32.3 G |
| Energy | 231 KCAL | 231 KCAL | 231 KCAL |
| Total Sugars | 23.1 G | 21.5 G | 23.1 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 123 MG | 123 MG | 123 MG |
| Iron, Fe | 0 MG | 0 MG | 0 MG |
| Sodium, Na | 138 MG | 77 MG | 185 MG |
| Cholesterol | 38 MG | 38 MG | 38 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 6.2 G | 7.7 G | 6.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.