ICE CREAM, PUMPKIN PIE vs. PUMPKIN PIE ICE CREAM, PUMPKIN PIE vs. MINT CHOCOLATE CHIP A COMBINATION OF COOL, CREAMY…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ICE CREAM, PUMPKIN PIE has the most protein of the foods compared, at 2.9 g per 100g.
| Nutrient | ICE CREAM, PUMPKIN PIE | PUMPKIN PIE ICE CREAM, PUMPKIN PIE | MINT CHOCOLATE CHIP A COMBINATION OF… |
|---|---|---|---|
| Protein | 2.9 G | 2.9 G | 2.9 G |
| Total lipid (fat) | 8.7 G | 8.7 G | 11.6 G |
| Carbohydrate, by difference | 31.9 G | 31.9 G | 27.5 G |
| Energy | 217 KCAL | 217 KCAL | 217 KCAL |
| Total Sugars | 23.2 G | 23.2 G | 21.7 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 87 MG | 87 MG | 116 MG |
| Iron, Fe | 0 MG | 0 MG | 0.52 MG |
| Sodium, Na | 65 MG | 65 MG | 87 MG |
| Cholesterol | 29 MG | 29 MG | 29 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 5.1 G | 5.1 G | 7.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.