ICED COFFEE vs. SWEET & CREAMY ICED COFFEE vs. 100% WHITE GRAPE JUICE FROM CONCENTRATE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ICED COFFEE has the most protein of the foods compared, at 0.83 g per 100g.

Nutrient ICED COFFEE SWEET & CREAMY ICED COFFEE 100% WHITE GRAPE JUICE FROM CONCENTRATE
Protein 0.83 G0.83 G0 G
Total lipid (fat) 1.3 G1.3 G0 G
Carbohydrate, by difference 10.4 G10.4 G15.8 G
Energy 58 KCAL58 KCAL58 KCAL
Total Sugars 9.6 G9.6 G15 G
Fiber, total dietary 0.2 G0 G0 G
Calcium, Ca 33 MG25 MG0 MG
Iron, Fe 0.15 MG0 MG0 MG
Sodium, Na 52 MG50 MG12 MG
Cholesterol 4 MG4 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0.83 G0.83 G0 G
Vitamin D (D2 + D3), International Units --0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.