Infant formula, ABBOTT NUTRITION, SIMILAC… vs. Babyfood, dessert, cherry vanilla pudding, junior vs. Babyfood, fruit, prunes with tapioca, without…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Infant formula, ABBOTT NUTRITION, SIMILAC… has the most protein of the foods compared, at 1.9 g per 100g.

Nutrient Infant formula, ABBOTT NUTRITION,… Babyfood, dessert, cherry vanilla… Babyfood, fruit, prunes with tapioca,…
Protein 1.9 G0.2 G0.6 G
Total lipid (fat) 3.8 G0.2 G0.1 G
Carbohydrate, by difference 6.9 G18.4 G18.5 G
Energy 69 KCAL69 KCAL69 KCAL
Total Sugars 6.9 G17 G11 G
Fiber, total dietary 0 G0.3 G2.7 G
Calcium, Ca 72 MG5 MG15 MG
Iron, Fe 1.2 MG0.17 MG0.35 MG
Potassium, K 97 MG33 MG177 MG
Sodium, Na 23 MG0 MG5 MG
Vitamin D (D2 + D3), International Units 48 IU1 IU0 IU
Cholesterol 2 MG10 MG0 MG
Fatty acids, total saturated 2.4 G0.06 G0.01 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.