ITALIAN SPARKLING POMEGRANATE AND ORANGE BEVERAGE… vs. POMPELMO SPARKLING GRAPEFRUIT BEVERAGE WITH 16%… vs. SPARKLING BEVERAGE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ITALIAN SPARKLING POMEGRANATE AND ORANGE BEVERAGE… has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | ITALIAN SPARKLING POMEGRANATE AND… | POMPELMO SPARKLING GRAPEFRUIT BEVERAGE… | SPARKLING BEVERAGE |
|---|---|---|---|
| Protein | 0 G | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G | 0 G |
| Carbohydrate, by difference | 10.3 G | 10.3 G | 10.6 G |
| Energy | 42 KCAL | 42 KCAL | 42 KCAL |
| Total Sugars | 10 G | 9.4 G | 10.3 G |
| Sodium, Na | 0 MG | 0 MG | 0 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.