JIMMY DEAN, TURKEY SAUSAGE PATTIES vs. JIMMY DEAN, MEAT LOVERS BREAKFAST BOWL vs. BRYAN, DELI CLASSICS, COTTO SALAMI
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
JIMMY DEAN, TURKEY SAUSAGE PATTIES has the most protein of the foods compared, at 19.2 g per 100g.
| Nutrient | JIMMY DEAN, TURKEY SAUSAGE PATTIES | JIMMY DEAN, MEAT LOVERS BREAKFAST BOWL | BRYAN, DELI CLASSICS, COTTO SALAMI |
|---|---|---|---|
| Protein | 19.2 G | 12.1 G | 12.5 G |
| Total lipid (fat) | 15.4 G | 16.7 G | 17.9 G |
| Carbohydrate, by difference | 1.9 G | 8.6 G | 5.4 G |
| Energy | 231 KCAL | 232 KCAL | 232 KCAL |
| Total Sugars | 1.9 G | 0.51 G | 3.6 G |
| Fiber, total dietary | 0 G | 1 G | 0 G |
| Calcium, Ca | 38 MG | 126 MG | 0 MG |
| Iron, Fe | 2.8 MG | 0.73 MG | 0.64 MG |
| Sodium, Na | 692 MG | 571 MG | 875 MG |
| Cholesterol | 19 MG | 134 MG | 80 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 4.8 G | 6.6 G | 6.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.