KEEBLER, SCOOBY-DOO! GRAHAM CRACKER STICKS,… vs. BAKED GRAHAM CRACKER STICKS vs. CINNAMON BAKED GRAHAM CRACKER STICKS, CINNAMON

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

KEEBLER, SCOOBY-DOO! GRAHAM CRACKER STICKS,… has the most protein of the foods compared, at 7.1 g per 100g.

Nutrient KEEBLER, SCOOBY-DOO! GRAHAM CRACKER… BAKED GRAHAM CRACKER STICKS CINNAMON BAKED GRAHAM CRACKER STICKS,…
Protein 7.1 G7.1 G7.1 G
Total lipid (fat) 12.5 G12.5 G12.5 G
Carbohydrate, by difference 75 G75 G75 G
Energy 429 KCAL429 KCAL429 KCAL
Total Sugars 28.6 G28.6 G28.6 G
Fiber, total dietary 3.6 G3.6 G3.6 G
Calcium, Ca 357 MG357 MG-
Iron, Fe 2.6 MG2.6 MG2.5 MG
Sodium, Na 411 MG411 MG411 MG
Cholesterol 0 MG0 MG-
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 3.6 G3.6 G3.6 G
Potassium, K --179 MG
Sugars, added --28.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.