KELLOGG FRUIT PIECES NON-LICENSED BERRY SOURS… vs. Kellogg's Fruit Pieces Non-Licensed Berry Sours… vs. Kellogg's Fruit Pieces Non-Licensed Berry Sours…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

KELLOGG FRUIT PIECES NON-LICENSED BERRY SOURS… has the most protein of the foods compared, at 3 g per 100g.

Nutrient KELLOGG FRUIT PIECES NON-LICENSED BERRY… Kellogg's Fruit Pieces Non-Licensed… Kellogg's Fruit Pieces Non-Licensed…
Protein 3 G3 G3 G
Total lipid (fat) 0 G0 G0 G
Carbohydrate, by difference 77.5 G77.5 G77.5 G
Energy 322 KCAL322 KCAL322 KCAL
Total Sugars 54.4 G54.4 G54.4 G
Fiber, total dietary 0.2 G0.2 G0.2 G
Calcium, Ca 8 MG8 MG8 MG
Iron, Fe 0.2 MG0.2 MG0.2 MG
Potassium, K 1 MG1 MG1 MG
Sodium, Na 104 MG104 MG104 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.