Kellogg's Corn Pops Cereal 1.5oz vs. Kellogg's Corn Pops Cereal .75oz vs. Kellogg's Corn Pops Cereal .95oz

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Kellogg's Corn Pops Cereal 1.5oz has the most protein of the foods compared, at 3.8 g per 100g.

Nutrient Kellogg's Corn Pops Cereal 1.5oz Kellogg's Corn Pops Cereal .75oz Kellogg's Corn Pops Cereal .95oz
Protein 3.8 G3.8 G3.8 G
Total lipid (fat) 1.1 G1.1 G1.1 G
Carbohydrate, by difference 90.5 G90.5 G90.5 G
Energy 384 KCAL384 KCAL384 KCAL
Total Sugars 38 G38 G38 G
Fiber, total dietary 0.8 G0.8 G0.8 G
Calcium, Ca 7 MG7 MG7 MG
Iron, Fe 11.3 MG11.3 MG11.3 MG
Potassium, K 97 MG97 MG97 MG
Sodium, Na 396 MG396 MG396 MG
Sugars, added 37.4 G37.4 G37.4 G
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0.6 G0.6 G0.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.