KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat… vs. Fast foods, cheeseburger; single, large patty;… vs. Fast foods, cheeseburger; single, large patty;…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat… has the most protein of the foods compared, at 18.9 g per 100g.
| Nutrient | KFC, Fried Chicken, ORIGINAL RECIPE,… | Fast foods, cheeseburger; single, large… | Fast foods, cheeseburger; single, large… |
|---|---|---|---|
| Protein | 18.9 G | 15.2 G | 13.7 G |
| Total lipid (fat) | 17.7 G | 14.4 G | 15.8 G |
| Carbohydrate, by difference | 8.5 G | 19.7 G | 17.7 G |
| Energy | 269 KCAL | 269 KCAL | 268 KCAL |
| Total Sugars | 0 G | 3.6 G | 4.5 G |
| Fiber, total dietary | 0 G | 1.2 G | 1.1 G |
| Calcium, Ca | 64 MG | 179 MG | 73 MG |
| Iron, Fe | 0.88 MG | 1 MG | 2.3 MG |
| Potassium, K | 237 MG | 223 MG | 208 MG |
| Sodium, Na | 781 MG | 591 MG | 473 MG |
| Cholesterol | 104 MG | 48 MG | 51 MG |
| Fatty acids, total trans | 0.12 G | - | 0.63 G |
| Fatty acids, total saturated | 4.1 G | 7 G | 5.7 G |
| Vitamin D (D2 + D3), International Units | - | 3 IU | 3 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.