KOREAN BBQ MARINADE AND SAUCE, KOREAN BBQ vs. KEN'S, LIGHT OPTIONS, OLIVE OIL & VINEGAR DRESSING vs. LITE NORTHERN ITALIAN WITH BASIL & ROMANO…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
KOREAN BBQ MARINADE AND SAUCE, KOREAN BBQ has the most protein of the foods compared, at 2.8 g per 100g.
| Nutrient | KOREAN BBQ MARINADE AND SAUCE, KOREAN… | KEN'S, LIGHT OPTIONS, OLIVE OIL &… | LITE NORTHERN ITALIAN WITH BASIL &… |
|---|---|---|---|
| Protein | 2.8 G | 0 G | 0 G |
| Total lipid (fat) | 1.4 G | 13.3 G | 15 G |
| Carbohydrate, by difference | 30.6 G | 10 G | 3.3 G |
| Energy | 167 KCAL | 167 KCAL | 167 KCAL |
| Total Sugars | 27.8 G | 10 G | 0 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 0 MG | 0 MG |
| Potassium, K | 0 MG | - | 0 MG |
| Sodium, Na | 1750 MG | 800 MG | 933 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - | 0 IU |
| Sugars, added | 19.4 G | - | - |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 1.7 G | 1.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.