KOREAN-INSPIRED BEEF vs. FOUR-CHEESE SMOKED SAUSAGE WITH COLBY, CHEDDAR,… vs. GRILLED CHEESE BREAD
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
KOREAN-INSPIRED BEEF has the most protein of the foods compared, at 17.6 g per 100g.
| Nutrient | KOREAN-INSPIRED BEEF | FOUR-CHEESE SMOKED SAUSAGE WITH COLBY,… | GRILLED CHEESE BREAD |
|---|---|---|---|
| Protein | 17.6 G | 15.3 G | 10.2 G |
| Total lipid (fat) | 22.4 G | 25.9 G | 8.2 G |
| Carbohydrate, by difference | 9.4 G | 1.2 G | 49 G |
| Energy | 306 KCAL | 306 KCAL | 306 KCAL |
| Total Sugars | 7.1 G | 1.2 G | 8.2 G |
| Fiber, total dietary | 0 G | 0 G | 4.1 G |
| Calcium, Ca | 24 MG | 71 MG | 163 MG |
| Iron, Fe | 1.7 MG | 0.42 MG | 2.2 MG |
| Sodium, Na | 424 MG | 847 MG | 531 MG |
| Cholesterol | 88 MG | 59 MG | 10 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 8.2 G | 9.4 G | 4.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.