Libby's Frozen Supersweet Corn - 40oz vs. Libby's Frozen Supersweet Cut Corn - 30lb carton vs. Libby's Frozen Supersweet Cut Corn - 30lb carton

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Libby's Frozen Supersweet Corn - 40oz has the most protein of the foods compared, at 400 g per 100g.

Nutrient Libby's Frozen Supersweet Corn - 40oz Libby's Frozen Supersweet Cut Corn -… Libby's Frozen Supersweet Cut Corn -…
Protein 400 G400 G400 G
Total lipid (fat) 100 G100 G100 G
Carbohydrate, by difference 2000 G2000 G2000 G
Energy 10000 KCAL10000 KCAL10000 KCAL
Total Sugars 800 G800 G800 G
Fiber, total dietary 400 G400 G400 G
Calcium, Ca 0 MG0 MG0 MG
Iron, Fe 40 MG40 MG40 MG
Potassium, K 28000 MG28000 MG28000 MG
Sodium, Na 0 MG0 MG0 MG
Vitamin D (D2 + D3), International Units 0 IU-0 IU
Sugars, added 0 G0 G0 G
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.