LOADED POTATO SKINS vs. FARM RICH, MARINARA STUFFED MOZZARELLA STICKS vs. FARM RICH, MARINARA STUFFED MOZZARELLA STICKS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
LOADED POTATO SKINS has the most protein of the foods compared, at 9.9 g per 100g.
| Nutrient | LOADED POTATO SKINS | FARM RICH, MARINARA STUFFED MOZZARELLA… | FARM RICH, MARINARA STUFFED MOZZARELLA… |
|---|---|---|---|
| Protein | 9.9 G | 9.2 G | 9.2 G |
| Total lipid (fat) | 15.4 G | 10.8 G | 10.8 G |
| Carbohydrate, by difference | 13.2 G | 26.1 G | 26.1 G |
| Energy | 231 KCAL | 231 KCAL | 231 KCAL |
| Total Sugars | 1.1 G | 3.1 G | 3.1 G |
| Fiber, total dietary | 1.1 G | 1.5 G | 1.5 G |
| Calcium, Ca | 275 MG | 231 MG | 231 MG |
| Iron, Fe | 5 MG | 1.1 MG | 1.1 MG |
| Sodium, Na | 505 MG | 600 MG | 600 MG |
| Cholesterol | 38 MG | 15 MG | 15 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 7.7 G | 3.9 G | 3.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.