MACARONI SALAD vs. CHOCOLATE SUNDAE VANILLA ICE CREAM WITH A CHEWY… vs. ANGUS BEEF GROUND BEEF

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ANGUS BEEF GROUND BEEF has the most protein of the foods compared, at 16.8 g per 100g.

Nutrient MACARONI SALAD CHOCOLATE SUNDAE VANILLA ICE CREAM WITH… ANGUS BEEF GROUND BEEF
Protein 3.6 G2.9 G16.8 G
Total lipid (fat) 20 G14.3 G20.4 G
Carbohydrate, by difference 15.7 G31.4 G0 G
Energy 257 KCAL257 KCAL257 KCAL
Total Sugars 1.4 G22.9 G0 G
Fiber, total dietary 0.7 G1.4 G0 G
Calcium, Ca 57 MG71 MG18 MG
Iron, Fe 1 MG0 MG1.6 MG
Potassium, K 0 MG171 MG-
Sodium, Na 350 MG136 MG66 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU-
Sugars, added 0.7 G20 G-
Cholesterol 32 MG14 MG71 MG
Fatty acids, total trans 0 G0 G1.3 G
Fatty acids, total saturated 2.9 G6.4 G8 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.