MANDEL MINIS SOUP CROUTONS vs. MANDEL MINIS SOUP CROUTONS vs. DARK CHOCOLATE NUT CLUSTERS, PECAN

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

DARK CHOCOLATE NUT CLUSTERS, PECAN has the most protein of the foods compared, at 7.1 g per 100g.

Nutrient MANDEL MINIS SOUP CROUTONS MANDEL MINIS SOUP CROUTONS DARK CHOCOLATE NUT CLUSTERS, PECAN
Protein 0 G0 G7.1 G
Total lipid (fat) 26.7 G26.7 G35.7 G
Carbohydrate, by difference 66.7 G66.7 G50 G
Energy 533 KCAL533 KCAL536 KCAL
Total Sugars 0 G0 G35.7 G
Fiber, total dietary 0 G0 G3.6 G
Calcium, Ca 0 MG0 MG39 MG
Iron, Fe 1.2 MG1.2 MG2.5 MG
Sodium, Na 933 MG933 MG71 MG
Cholesterol 13 MG13 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 10 G10 G8.9 G
Potassium, K --321 MG
Vitamin D (D2 + D3), International Units --0 IU
Sugars, added --28.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.