Marie Callender's Frozen Pie Dessert, Cherry… vs. CLAIM JUMPER Blackberry Cobbler Pie, 32 OZ vs. CLAIM JUMPER Peach Cobbler, 32 OZ
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CLAIM JUMPER Blackberry Cobbler Pie, 32 OZ has the most protein of the foods compared, at 1.8 g per 100g.
| Nutrient | Marie Callender's Frozen Pie Dessert,… | CLAIM JUMPER Blackberry Cobbler Pie, 32… | CLAIM JUMPER Peach Cobbler, 32 OZ |
|---|---|---|---|
| Protein | 1.6 G | 1.8 G | 1.8 G |
| Total lipid (fat) | 12.7 G | 17.7 G | 16.8 G |
| Carbohydrate, by difference | 46 G | 35.4 G | 38 G |
| Energy | 310 KCAL | 310 KCAL | 310 KCAL |
| Total Sugars | 27 G | 15.9 G | 20.4 G |
| Fiber, total dietary | 1.6 G | 1.8 G | 0.9 G |
| Calcium, Ca | 0 MG | 0 MG | 0 MG |
| Iron, Fe | 1.1 MG | 1.3 MG | 1.3 MG |
| Potassium, K | 103 MG | 49 MG | 102 MG |
| Sodium, Na | 175 MG | 142 MG | 133 MG |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 4.8 G | 8 G | 7.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.