MARKET PANTRY, SHREDDED GOUDA CHEESE vs. MARKET PANTRY, CORN & RICE PENNE PASTA BLEND vs. MARKET PANTRY, SPAGHETTI
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MARKET PANTRY, SHREDDED GOUDA CHEESE has the most protein of the foods compared, at 25 g per 100g.
| Nutrient | MARKET PANTRY, SHREDDED GOUDA CHEESE | MARKET PANTRY, CORN & RICE PENNE PASTA… | MARKET PANTRY, SPAGHETTI |
|---|---|---|---|
| Protein | 25 G | 5.4 G | 5.4 G |
| Total lipid (fat) | 28.6 G | 1.8 G | 1.8 G |
| Carbohydrate, by difference | 3.6 G | 80.4 G | 80.4 G |
| Energy | 357 KCAL | 357 KCAL | 357 KCAL |
| Total Sugars | 0 G | 0 G | 0 G |
| Fiber, total dietary | 0 G | 1.8 G | 1.8 G |
| Calcium, Ca | 714 MG | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 0.64 MG | 0.64 MG |
| Sodium, Na | 821 MG | 0 MG | 0 MG |
| Cholesterol | 107 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 17.9 G | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.