McDONALD'S, french fries vs. PIZZA HUT 14" Sausage Pizza, THIN 'N CRISPY Crust vs. Fast Food, Pizza Chain, 14" pizza, sausage…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PIZZA HUT 14" Sausage Pizza, THIN 'N CRISPY Crust has the most protein of the foods compared, at 13.9 g per 100g.

Nutrient McDONALD'S, french fries PIZZA HUT 14" Sausage Pizza, THIN 'N… Fast Food, Pizza Chain, 14" pizza,…
Protein 3.4 G13.9 G13.4 G
Total lipid (fat) 15.5 G16.9 G17.7 G
Carbohydrate, by difference 42.6 G28.7 G27 G
Energy 323 KCAL323 KCAL321 KCAL
Total Sugars 0.21 G2.6 G3 G
Fiber, total dietary 3.9 G2.4 G2.5 G
Calcium, Ca 19 MG193 MG213 MG
Iron, Fe 0.8 MG2.4 MG1.7 MG
Potassium, K 596 MG220 MG225 MG
Sodium, Na 189 MG839 MG782 MG
Fatty acids, total trans 0.06 G0.28 G0.3 G
Fatty acids, total saturated 2.3 G6.7 G6.9 G
Cholesterol -37 MG36 MG
Vitamin D (D2 + D3), International Units --0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.