McDONALD'S, Hot Fudge Sundae vs. McDONALD'S, Hot Caramel Sundae vs. POPEYES, Fried Chicken, Mild, Thigh, meat only,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
POPEYES, Fried Chicken, Mild, Thigh, meat only,… has the most protein of the foods compared, at 24.3 g per 100g.
| Nutrient | McDONALD'S, Hot Fudge Sundae | McDONALD'S, Hot Caramel Sundae | POPEYES, Fried Chicken, Mild, Thigh,… |
|---|---|---|---|
| Protein | 4.1 G | 3.6 G | 24.3 G |
| Total lipid (fat) | 5.9 G | 4.9 G | 9.7 G |
| Carbohydrate, by difference | 30.1 G | 33.4 G | 0.85 G |
| Energy | 186 KCAL | 188 KCAL | 188 KCAL |
| Total Sugars | 26.9 G | 23.5 G | - |
| Fiber, total dietary | 0.4 G | 0 G | - |
| Calcium, Ca | 139 MG | 127 MG | 34 MG |
| Iron, Fe | 0.83 MG | 0.08 MG | 1 MG |
| Potassium, K | 246 MG | 186 MG | 294 MG |
| Sodium, Na | 94 MG | 80 MG | 601 MG |
| Cholesterol | 13 MG | 16 MG | 131 MG |
| Fatty acids, total trans | 0.24 G | 0.27 G | 0.1 G |
| Fatty acids, total saturated | 3.6 G | 2.5 G | 2.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.