McDONALD'S, Sausage Biscuit vs. BURGER KING, CROISSAN'WICH with Sausage and Cheese vs. Fast foods, biscuit, with sausage

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BURGER KING, CROISSAN'WICH with Sausage and Cheese has the most protein of the foods compared, at 13.7 g per 100g.

Nutrient McDONALD'S, Sausage Biscuit BURGER KING, CROISSAN'WICH with Sausage… Fast foods, biscuit, with sausage
Protein 9.6 G13.7 G9.7 G
Total lipid (fat) 25.4 G25.4 G24.4 G
Carbohydrate, by difference 27.2 G23 G30 G
Energy 376 KCAL376 KCAL371 KCAL
Total Sugars 2 G3.4 G1.6 G
Fiber, total dietary 1.2 G0.7 G0.4 G
Calcium, Ca 55 MG107 MG47 MG
Iron, Fe 2 MG1.9 MG1.9 MG
Potassium, K 177 MG205 MG153 MG
Sodium, Na 875 MG782 MG814 MG
Cholesterol 29 MG43 MG28 MG
Fatty acids, total saturated 10.7 G8.6 G7.4 G
Vitamin D (D2 + D3), International Units --14 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.