MEDITERRANEAN WILD PACIFIC LIGHTLY BREADED PINK… vs. MEDITERRANEAN OREGANO, ROSEMARY AND A HINT OF… vs. MEDITERRANEAN WILD PACIFIC LIGHTLY BREADED PINK…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

MEDITERRANEAN WILD PACIFIC LIGHTLY BREADED PINK… has the most protein of the foods compared, at 15.9 g per 100g.

Nutrient MEDITERRANEAN WILD PACIFIC LIGHTLY… MEDITERRANEAN OREGANO, ROSEMARY AND A… MEDITERRANEAN WILD PACIFIC LIGHTLY…
Protein 15.9 G15.9 G15.9 G
Total lipid (fat) 6.5 G6.5 G6.5 G
Carbohydrate, by difference 13 G13 G13 G
Energy 174 KCAL174 KCAL174 KCAL
Total Sugars 0.72 G0.72 G0.72 G
Fiber, total dietary 0.7 G0.7 G0.7 G
Calcium, Ca 14 MG14 MG14 MG
Iron, Fe 1.1 MG1.1 MG1.1 MG
Potassium, K 326 MG326 MG326 MG
Sodium, Na 232 MG232 MG232 MG
Cholesterol 33 MG33 MG33 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0.72 G0.72 G0.72 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.