MICHELINA'S, LEAN GOURMET, SHRIMP SCAMPI vs. CHICKEN & PASTA WITH GREEN CHILES vs. MICHELINA'S, LEAN GOURMET, BEEF SUPREME

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CHICKEN & PASTA WITH GREEN CHILES has the most protein of the foods compared, at 8.4 g per 100g.

Nutrient MICHELINA'S, LEAN GOURMET, SHRIMP SCAMPI CHICKEN & PASTA WITH GREEN CHILES MICHELINA'S, LEAN GOURMET, BEEF SUPREME
Protein 4.8 G8.4 G5.3 G
Total lipid (fat) 3.1 G4.2 G4 G
Carbohydrate, by difference 19.4 G12.3 G15.9 G
Energy 123 KCAL123 KCAL123 KCAL
Total Sugars 1.3 G1.8 G0.88 G
Fiber, total dietary 0.9 G1.1 G0.9 G
Calcium, Ca 26 MG53 MG18 MG
Iron, Fe 1.2 MG0.95 MG1.2 MG
Sodium, Na 264 MG282 MG264 MG
Cholesterol 18 MG25 MG9 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0.44 G2.1 G1.3 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.