MINI CROISSANTS vs. MINI CUPCAKES, VANILLA vs. MINI HONEY BUNS, HONEY

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

MINI CROISSANTS has the most protein of the foods compared, at 7.8 g per 100g.

Nutrient MINI CROISSANTS MINI CUPCAKES, VANILLA MINI HONEY BUNS, HONEY
Protein 7.8 G2.4 G5.9 G
Total lipid (fat) 17.6 G16.5 G20.6 G
Carbohydrate, by difference 56.9 G62.4 G50 G
Energy 412 KCAL412 KCAL412 KCAL
Total Sugars 7.8 G45.9 G20.6 G
Fiber, total dietary 2 G0 G2.9 G
Calcium, Ca 118 MG0 MG118 MG
Iron, Fe 2.8 MG0.85 MG2.6 MG
Sodium, Na 451 MG271 MG309 MG
Cholesterol 0 MG24 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 7.8 G7.1 G11.8 G
Potassium, K --0 MG
Vitamin D (D2 + D3), International Units --0 IU
Sugars, added --20.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.