MIXED BERRY BLEND WHOLE STRAWBERRIES,… vs. ORGANIC PINEAPPLE CHUNKS vs. ORGANIC APPLE BLUEBERRY BEET FRUIT & VEGETABLE…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MIXED BERRY BLEND WHOLE STRAWBERRIES,… has the most protein of the foods compared, at 0.71 g per 100g.
| Nutrient | MIXED BERRY BLEND WHOLE STRAWBERRIES,… | ORGANIC PINEAPPLE CHUNKS | ORGANIC APPLE BLUEBERRY BEET FRUIT &… |
|---|---|---|---|
| Protein | 0.71 G | 0.71 G | 0 G |
| Total lipid (fat) | 0.36 G | 0 G | 0 G |
| Carbohydrate, by difference | 12.1 G | 12.9 G | 12.2 G |
| Energy | 50 KCAL | 50 KCAL | 50 KCAL |
| Total Sugars | 7.1 G | 10 G | 10 G |
| Fiber, total dietary | 4.3 G | 1.4 G | 1.1 G |
| Calcium, Ca | 14 MG | 14 MG | 11 MG |
| Iron, Fe | 0.64 MG | 0.29 MG | 0.11 MG |
| Potassium, K | 129 MG | 107 MG | 100 MG |
| Sodium, Na | 0 MG | 0 MG | 6 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.