Mixed nuts, with peanuts, unsalted vs. Mixed nuts, unroasted vs. Mixed nuts, with peanuts, lightly salted

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Mixed nuts, with peanuts, unsalted has the most protein of the foods compared, at 19.8 g per 100g.

Nutrient Mixed nuts, with peanuts, unsalted Mixed nuts, unroasted Mixed nuts, with peanuts, lightly salted
Protein 19.8 G17 G19.7 G
Total lipid (fat) 54.3 G54.6 G54 G
Carbohydrate, by difference 21.1 G22.9 G21 G
Energy 615 KCAL616 KCAL612 KCAL
Total Sugars 4.6 G4.7 G4.5 G
Fiber, total dietary 7.5 G7.2 G7.4 G
Calcium, Ca 93 MG137 MG93 MG
Iron, Fe 2.8 MG4.2 MG2.8 MG
Potassium, K 606 MG634 MG603 MG
Sodium, Na 6 MG7 MG160 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total saturated 7.7 G7 G7.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.