MUFFIN CHOCOLATE CHIP WHOLE GRAIN INDIVIDUALLY… vs. MUFFIN CHOCOLATE CHIP WHOLE GRAIN INDIVIDUALLY… vs. Chocolate Chip Frozen Cookie Dough Made With…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

MUFFIN CHOCOLATE CHIP WHOLE GRAIN INDIVIDUALLY… has the most protein of the foods compared, at 6.3 g per 100g.

Nutrient MUFFIN CHOCOLATE CHIP WHOLE GRAIN… MUFFIN CHOCOLATE CHIP WHOLE GRAIN… Chocolate Chip Frozen Cookie Dough Made…
Protein 6.3 G6.3 G5.5 G
Total lipid (fat) 13.4 G13.4 G11.3 G
Carbohydrate, by difference 58.9 G58.9 G65 G
Energy 366 KCAL366 KCAL368 KCAL
Total Sugars 27.7 G27.7 G31.3 G
Fiber, total dietary 4.5 G4.5 G5.7 G
Calcium, Ca 71 MG71 MG30.7 MG
Iron, Fe 2.2 MG2.2 MG2.3 MG
Sodium, Na 232 MG232 MG366.2 MG
Cholesterol 76 MG76 MG33.2 MG
Fatty acids, total trans 0 G0 G0.1 G
Fatty acids, total saturated 3.6 G3.6 G3.1 G
Potassium, K --160.6 MG
Sugars, added --30.4 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.