Muffin Chocolate Chip Whole Grain Individually… vs. Muffin Chocolate Chip Whole Grain Individually… vs. MUFFIN CHOCOLATE CHIP WHOLE GRAIN INDIVIDUALLY…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

MUFFIN CHOCOLATE CHIP WHOLE GRAIN INDIVIDUALLY… has the most protein of the foods compared, at 6.2 g per 100g.

Nutrient Muffin Chocolate Chip Whole Grain… Muffin Chocolate Chip Whole Grain… MUFFIN CHOCOLATE CHIP WHOLE GRAIN…
Protein 6 G6 G6.2 G
Total lipid (fat) 13.5 G13.5 G13.3 G
Carbohydrate, by difference 58 G58 G58.4 G
Energy 362 KCAL362 KCAL363 KCAL
Total Sugars 27 G27 G27.4 G
Fiber, total dietary 4.4 G4.4 G4.4 G
Calcium, Ca 70 MG70 MG71 MG
Iron, Fe 2.3 MG2.3 MG2.2 MG
Potassium, K 188 MG188 MG-
Sodium, Na 233 MG233 MG230 MG
Sugars, added 24.5 G24.5 G-
Cholesterol 76 MG76 MG75 MG
Fatty acids, total trans 0.18 G0.18 G0 G
Fatty acids, total saturated 3.6 G3.6 G3.5 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.