NATURAL CASING WIENERS vs. OLD FASHION WIENERS vs. OUR OLD FASHION WIENERS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
NATURAL CASING WIENERS has the most protein of the foods compared, at 13.3 g per 100g.
| Nutrient | NATURAL CASING WIENERS | OLD FASHION WIENERS | OUR OLD FASHION WIENERS |
|---|---|---|---|
| Protein | 13.3 G | 13.3 G | 13.3 G |
| Total lipid (fat) | 28.9 G | 28.9 G | 28.9 G |
| Carbohydrate, by difference | 2.2 G | 2.2 G | 2.2 G |
| Energy | 333 KCAL | 333 KCAL | 333 KCAL |
| Total Sugars | 2.2 G | 2.2 G | 2.2 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG | 0 MG |
| Iron, Fe | 3.2 MG | 1.6 MG | 1.6 MG |
| Sodium, Na | 689 MG | 956 MG | 956 MG |
| Cholesterol | 56 MG | 56 MG | 56 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 11.1 G | 11.1 G | 11.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.