Near East Whole Grain Blends Roasted Pecan &… vs. MAPLE & BROWN SUGAR INSTANT OATMEAL, MAPLE &… vs. Quaker Breakfast Cookie Oatmeal Chocolate Chip (6…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Near East Whole Grain Blends Roasted Pecan &… has the most protein of the foods compared, at 10.2 g per 100g.

Nutrient Near East Whole Grain Blends Roasted… MAPLE & BROWN SUGAR INSTANT OATMEAL,… Quaker Breakfast Cookie Oatmeal…
Protein 10.2 G9.3 G6.1 G
Total lipid (fat) 9.9 G4.7 G12.4 G
Carbohydrate, by difference 65.4 G76.7 G67.5 G
Energy 372 KCAL372 KCAL372 KCAL
Total Sugars 2.5 G27.9 G30.5 G
Fiber, total dietary 6.1 G7 G10.2 G
Calcium, Ca 39 MG0 MG710 MG
Iron, Fe 2.4 MG2.5 MG12.8 MG
Potassium, K 293 MG267 MG223 MG
Sodium, Na 863 MG605 MG392 MG
Cholesterol 0 MG0 MG9 MG
Fatty acids, total trans 0.01 G0 G0.07 G
Fatty acids, total saturated 1.4 G1.2 G3.8 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.