NO PULP ORANGE JUICE BEVERAGE WITH VITAMINS &… vs. 100% VEGETABLE LOW SODIUM JUICE FROM CONCENTRATE,… vs. BABY LETTUCES, BABY GREENS SPRING MIX

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BABY LETTUCES, BABY GREENS SPRING MIX has the most protein of the foods compared, at 2.1 g per 100g.

Nutrient NO PULP ORANGE JUICE BEVERAGE WITH… 100% VEGETABLE LOW SODIUM JUICE FROM… BABY LETTUCES, BABY GREENS SPRING MIX
Protein 0.42 G0.83 G2.1 G
Total lipid (fat) 0 G0 G0 G
Carbohydrate, by difference 5.4 G4.2 G2.8 G
Energy 21 KCAL21 KCAL21 KCAL
Total Sugars 3.8 G2.9 G0.7 G
Calcium, Ca 140 MG8 MG63 MG
Potassium, K 183 MG-303 MG
Sodium, Na 2 MG58 MG49 MG
Fiber, total dietary -0.8 G1.4 G
Iron, Fe -0.17 MG1.1 MG
Vitamin D (D2 + D3), International Units -0 IU0 IU
Cholesterol -0 MG0 MG
Fatty acids, total trans -0 G0 G
Fatty acids, total saturated -0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.