ORGANIC BABY CORN PIECES vs. ORGANIC BABY CORN PIECES vs. ORGANIC BABY CORN PIECES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORGANIC BABY CORN PIECES has the most protein of the foods compared, at 1.5 g per 100g.
| Nutrient | ORGANIC BABY CORN PIECES | ORGANIC BABY CORN PIECES | ORGANIC BABY CORN PIECES |
|---|---|---|---|
| Protein | 1.5 G | 1.5 G | 1.5 G |
| Total lipid (fat) | 0.38 G | 0.38 G | 0.38 G |
| Carbohydrate, by difference | 3.9 G | 3.9 G | 3.9 G |
| Energy | 27 KCAL | 27 KCAL | 27 KCAL |
| Total Sugars | 1.5 G | 1.5 G | 1.5 G |
| Fiber, total dietary | 2.3 G | 2.3 G | 2.3 G |
| Calcium, Ca | 11 MG | 11 MG | 11 MG |
| Iron, Fe | 0.28 MG | 0.28 MG | 0.28 MG |
| Potassium, K | 54 MG | 54 MG | 54 MG |
| Sodium, Na | 138 MG | 138 MG | 138 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
| Sugars, added | - | 0 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.