ORGANIC LONG GRAIN & WILD RICE BLEND vs. ORGANIC LONG GRAIN & WILD RICE BLEND vs. ORGANIC LONG GRAIN & WILD RICE BLEND

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ORGANIC LONG GRAIN & WILD RICE BLEND has the most protein of the foods compared, at 9.6 g per 100g.

Nutrient ORGANIC LONG GRAIN & WILD RICE BLEND ORGANIC LONG GRAIN & WILD RICE BLEND ORGANIC LONG GRAIN & WILD RICE BLEND
Protein 9.6 G9.6 G9.6 G
Total lipid (fat) 0.96 G0.96 G0.96 G
Carbohydrate, by difference 78.8 G78.8 G78.8 G
Energy 365 KCAL365 KCAL365 KCAL
Total Sugars 0 G0 G0 G
Fiber, total dietary 3.8 G3.8 G3.8 G
Calcium, Ca 38 MG38 MG38 MG
Iron, Fe 1.4 MG1.4 MG1.4 MG
Sodium, Na 0 MG0 MG0 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.