ORIGINAL RECIPE HUMMUS & PITA CHIPS, ORIGINAL… vs. ORIGINAL RECIPE HUMMUS & PITA CHIPS, ORIGINAL… vs. ROASTED GARLIC HUMMUS, ROASTED GARLIC
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORIGINAL RECIPE HUMMUS & PITA CHIPS, ORIGINAL… has the most protein of the foods compared, at 7.7 g per 100g.
| Nutrient | ORIGINAL RECIPE HUMMUS & PITA CHIPS,… | ORIGINAL RECIPE HUMMUS & PITA CHIPS,… | ROASTED GARLIC HUMMUS, ROASTED GARLIC |
|---|---|---|---|
| Protein | 7.7 G | 7.7 G | 7.1 G |
| Total lipid (fat) | 24.6 G | 24.6 G | 32.1 G |
| Carbohydrate, by difference | 26.1 G | 26.1 G | 10.7 G |
| Energy | 351 KCAL | 351 KCAL | 346 KCAL |
| Total Sugars | 3.1 G | 3.1 G | 0 G |
| Fiber, total dietary | 3.1 G | 3.1 G | 7.1 G |
| Calcium, Ca | 62 MG | 62 MG | 0 MG |
| Iron, Fe | 1.1 MG | 1.1 MG | 1.3 MG |
| Potassium, K | 108 MG | 108 MG | - |
| Sodium, Na | 631 MG | 631 MG | 393 MG |
| Vitamin D (D2 + D3), International Units | 12 IU | 12 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG | 54 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 3.9 G | 3.9 G | 3.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.