PANCAKES MINIS, PANCAKES vs. MINIS PANCAKES vs. PANCAKES MINIS, PANCAKES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PANCAKES MINIS, PANCAKES has the most protein of the foods compared, at 5.5 g per 100g.
| Nutrient | PANCAKES MINIS, PANCAKES | MINIS PANCAKES | PANCAKES MINIS, PANCAKES |
|---|---|---|---|
| Protein | 5.5 G | 5.5 G | 5.5 G |
| Total lipid (fat) | 8.2 G | 8.2 G | 8.2 G |
| Carbohydrate, by difference | 40 G | 40 G | 40 G |
| Energy | 245 KCAL | 245 KCAL | 245 KCAL |
| Total Sugars | 10 G | 10 G | 10 G |
| Fiber, total dietary | 0.9 G | 0.9 G | 0.9 G |
| Calcium, Ca | 73 MG | 73 MG | 73 MG |
| Iron, Fe | 3.5 MG | 3.5 MG | 3.5 MG |
| Potassium, K | 55 MG | 55 MG | 55 MG |
| Sodium, Na | 518 MG | 518 MG | 518 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | 0 IU |
| Sugars, added | 10 G | 10 G | 10 G |
| Cholesterol | 9 MG | 9 MG | 9 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 1.4 G | 1.4 G | 1.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.