Passion fruit juice, 100% vs. Fruit juice, NFS vs. Fruit juice blend, 100% juice

Compiled by GetFoodFacts Editorial, Food Nutrition Editorial Team

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Passion fruit juice, 100% has the most protein of the foods compared, at 0.39 g per 100g.

Nutrient	Passion fruit juice, 100%	Fruit juice, NFS	Fruit juice blend, 100% juice
Protein	0.39 G	0.29 G	0.16 G
Total lipid (fat)	0.05 G	0.26 G	0.12 G
Carbohydrate, by difference	13.6 G	12.1 G	12.5 G
Energy	51 KCAL	51 KCAL	50 KCAL
Total Sugars	13.4 G	10.4 G	10.9 G
Fiber, total dietary	0.2 G	0.2 G	0.2 G
Calcium, Ca	4 MG	21 MG	11 MG
Iron, Fe	0.24 MG	0.08 MG	0.11 MG
Potassium, K	278 MG	104 MG	96 MG
Sodium, Na	6 MG	5 MG	7 MG
Cholesterol	0 MG	0 MG	0 MG
Fatty acids, total saturated	0 G	0.02 G	0.02 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.