PEACH SLICES IN ALL NATURAL JUICE vs. MW POLAR, GREEN PEAS vs. SLICED PINEAPPLE IN PINEAPPLE JUICE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MW POLAR, GREEN PEAS has the most protein of the foods compared, at 2.9 g per 100g.
| Nutrient | PEACH SLICES IN ALL NATURAL JUICE | MW POLAR, GREEN PEAS | SLICED PINEAPPLE IN PINEAPPLE JUICE |
|---|---|---|---|
| Protein | 0 G | 2.9 G | 0 G |
| Total lipid (fat) | 0 G | 0.36 G | 0 G |
| Carbohydrate, by difference | 12.1 G | 7.9 G | 12.9 G |
| Energy | 50 KCAL | 50 KCAL | 50 KCAL |
| Total Sugars | 8.6 G | 3.6 G | 11.4 G |
| Fiber, total dietary | 0.7 G | 2.1 G | 0.7 G |
| Calcium, Ca | 3 MG | 14 MG | 0 MG |
| Iron, Fe | 0 MG | 0.77 MG | 0 MG |
| Potassium, K | 9 MG | - | - |
| Sodium, Na | 2 MG | 100 MG | 7 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - | - |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | - |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.