PFEIFFER, FRENCH DRESSING vs. SWEET POPPYSEED DRESSING, SWEET POPPYSEED vs. SWEET POPPYSEED DRESSING, SWEET

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PFEIFFER, FRENCH DRESSING has the most protein of the foods compared, at 0 g per 100g.

Nutrient PFEIFFER, FRENCH DRESSING SWEET POPPYSEED DRESSING, SWEET… SWEET POPPYSEED DRESSING, SWEET
Protein 0 G0 G0 G
Total lipid (fat) 40.6 G40.6 G40.6 G
Carbohydrate, by difference 21.9 G25 G25 G
Energy 469 KCAL469 KCAL469 KCAL
Total Sugars 21.9 G25 G25 G
Fiber, total dietary 0 G0 G-
Calcium, Ca 0 MG0 MG-
Iron, Fe 0 MG0 MG-
Sodium, Na 688 MG656 MG656 MG
Cholesterol 16 MG16 MG16 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 6.3 G6.3 G6.3 G
Vitamin D (D2 + D3), International Units -0 IU-
Sugars, added -25 G25 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.