Pillsbury Chocolate Chip Cookie Dough vs. Pillsbury Refrigerated Chocolate Chip Cookie… vs. Pillsbury Chocolate Chip Cookie Dough
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Pillsbury Chocolate Chip Cookie Dough has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | Pillsbury Chocolate Chip Cookie Dough | Pillsbury Refrigerated Chocolate Chip… | Pillsbury Chocolate Chip Cookie Dough |
|---|---|---|---|
| Protein | 3.3 G | 3.3 G | 3.3 G |
| Total lipid (fat) | 18.4 G | 18.4 G | 18.4 G |
| Carbohydrate, by difference | 61.7 G | 61.7 G | 61.7 G |
| Energy | 426 KCAL | 426 KCAL | 426 KCAL |
| Total Sugars | 38.1 G | 38.1 G | 38.1 G |
| Fiber, total dietary | 1.4 G | 1.4 G | 1.4 G |
| Calcium, Ca | 17.9 MG | 17.9 MG | 17.9 MG |
| Iron, Fe | 3.8 MG | 3.8 MG | 3.8 MG |
| Potassium, K | 97.7 MG | 97.7 MG | 97.7 MG |
| Sodium, Na | 412.5 MG | 412.5 MG | 412.5 MG |
| Sugars, added | 38 G | 38 G | 38 G |
| Cholesterol | 15.9 MG | 15.9 MG | 15.9 MG |
| Fatty acids, total trans | 0.32 G | 0.32 G | 0.32 G |
| Fatty acids, total saturated | 8.6 G | 8.6 G | 8.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.