Pillsbury Cinnamon Rolls with Cream Cheese Icing… vs. Cascadian Farm Organic Raisin Bran Cereal vs. Pillsbury Cinnamon Rolls with Original Icing…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Cascadian Farm Organic Raisin Bran Cereal has the most protein of the foods compared, at 7.8 g per 100g.

Nutrient Pillsbury Cinnamon Rolls with Cream… Cascadian Farm Organic Raisin Bran… Pillsbury Cinnamon Rolls with Original…
Protein 4 G7.8 G4 G
Total lipid (fat) 10 G2.3 G10 G
Carbohydrate, by difference 54 G78.1 G54 G
Energy 328 KCAL328 KCAL328 KCAL
Total Sugars 21 G25 G21 G
Fiber, total dietary 1 G10.9 G1 G
Calcium, Ca 26 MG0 MG26 MG
Iron, Fe 2 MG3.8 MG2 MG
Potassium, K 72 MG484 MG72 MG
Sodium, Na 783 MG453 MG783 MG
Sugars, added 20 G-20 G
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 6 G0 G6 G
Vitamin D (D2 + D3), International Units -0 IU-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.