Pineapple, canned, juice pack, solids and liquids vs. Grape juice, canned or bottled, unsweetened, with… vs. Grape juice, canned or bottled, unsweetened,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Pineapple, canned, juice pack, solids and liquids has the most protein of the foods compared, at 0.42 g per 100g.

Nutrient Pineapple, canned, juice pack, solids… Grape juice, canned or bottled,… Grape juice, canned or bottled,…
Protein 0.42 G0.37 G0.37 G
Total lipid (fat) 0.08 G0.13 G0.13 G
Carbohydrate, by difference 15.7 G14.8 G14.8 G
Energy 60 KCAL60 KCAL60 KCAL
Total Sugars 14.4 G14.2 G14.2 G
Fiber, total dietary 0.8 G0.2 G0.2 G
Calcium, Ca 14 MG11 MG11 MG
Iron, Fe 0.28 MG0.25 MG0.25 MG
Potassium, K 122 MG104 MG104 MG
Sodium, Na 1 MG5 MG5 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0.01 G0.03 G0.03 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.