PLAIN POCKET PITA BREAD, PLAIN vs. PLAIN POCKET PITA BREAD, PLAIN vs. THAI PEANUT SAUCE, THAI PEANUT

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PLAIN POCKET PITA BREAD, PLAIN has the most protein of the foods compared, at 8.1 g per 100g.

Nutrient PLAIN POCKET PITA BREAD, PLAIN PLAIN POCKET PITA BREAD, PLAIN THAI PEANUT SAUCE, THAI PEANUT
Protein 8.1 G8.1 G3.2 G
Total lipid (fat) 0.81 G0.81 G19.4 G
Carbohydrate, by difference 48.4 G48.4 G12.9 G
Energy 226 KCAL226 KCAL226 KCAL
Total Sugars 1.6 G1.6 G9.7 G
Fiber, total dietary 3.2 G3.2 G3.2 G
Calcium, Ca 32 MG32 MG0 MG
Iron, Fe 3.2 MG3.2 MG0 MG
Sodium, Na 371 MG371 MG645 MG
Sugars, added 1.6 G1.6 G6.5 G
Fatty acids, total trans 0 G0 G0 G
Vitamin D (D2 + D3), International Units -0 IU0 IU
Cholesterol -0 MG0 MG
Fatty acids, total saturated -0 G3.2 G
Potassium, K --0 MG

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.