POPEYES, Fried Chicken, Mild, Thigh, meat only,… vs. McDONALD'S, Hot Caramel Sundae vs. Fast foods, taco with chicken, lettuce and…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

POPEYES, Fried Chicken, Mild, Thigh, meat only,… has the most protein of the foods compared, at 24.3 g per 100g.

Nutrient POPEYES, Fried Chicken, Mild, Thigh,… McDONALD'S, Hot Caramel Sundae Fast foods, taco with chicken, lettuce…
Protein 24.3 G3.6 G13.3 G
Total lipid (fat) 9.7 G4.9 G6.3 G
Carbohydrate, by difference 0.85 G33.4 G19.7 G
Energy 188 KCAL188 KCAL189 KCAL
Calcium, Ca 34 MG127 MG122 MG
Iron, Fe 1 MG0.08 MG1.6 MG
Potassium, K 294 MG186 MG217 MG
Sodium, Na 601 MG80 MG613 MG
Cholesterol 131 MG16 MG29 MG
Fatty acids, total trans 0.1 G0.27 G0.11 G
Fatty acids, total saturated 2.9 G2.5 G2.6 G
Total Sugars -23.5 G1.3 G
Fiber, total dietary -0 G1.2 G
Vitamin D (D2 + D3), International Units --3 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.