POPPY SEED DRESSING, POPPY SEED vs. POPPY SEED DRESSING vs. POPPY SEED DRESSING, POPPY SEED
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
POPPY SEED DRESSING, POPPY SEED has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | POPPY SEED DRESSING, POPPY SEED | POPPY SEED DRESSING | POPPY SEED DRESSING, POPPY SEED |
|---|---|---|---|
| Protein | 0 G | 0 G | 0 G |
| Total lipid (fat) | 43.3 G | 43.3 G | 43.3 G |
| Carbohydrate, by difference | 26.7 G | 26.7 G | 26.7 G |
| Energy | 500 KCAL | 500 KCAL | 500 KCAL |
| Total Sugars | 23.3 G | 23.3 G | 23.3 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 0 MG | 0 MG |
| Potassium, K | 0 MG | - | - |
| Sodium, Na | 567 MG | 567 MG | 567 MG |
| Sugars, added | 23.3 G | - | - |
| Cholesterol | 33 MG | 33 MG | 33 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 6.7 G | 6.7 G | 6.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.